Air Fryer Lemon Pepper Shrimp
Crownful Culinary Team
This tangy-lemony-garlicky flavor finger-licking Lemon Pepper Shrimp recipe only requires a few ingredients and an Air Fryer. It is going to be your new favorite weeknight meal.
1 tablespoon olive oil
1 lemon, juiced
1 teaspoon lemon pepper
¼ teaspoon paprika
¼ teaspoon garlic powder
12 ounces uncooked medium shrimp, peeled and deveined
1 lemon, sliced
Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
In a small bowl, combine olive oil, lemon juice, lemon pepper, paprika, and garlic powder. Add the shrimp and toss them until they are evenly coated.
Place shrimp in the air fryer and cook until pink and firm, about 6 to 8 minutes. Lemon shrimp is best served immediately.
EQUIPMENT USED FOR COOKING
Calories 215, Protein 29 grams, Carbs 13 grams, Fat 9 grams, Cholesterol 255 milligrams, Sodium 528 milligrams